Vegetarian
Non-Vegetarian
Snacks
Desserts
Beverages
Sweets
See All
Region
Video Recipes
Pachakam
“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Its a spicy and yummy fish curry
Category : Non-Vegetarian, Seafood
Published On: 29 Feb 2016
Heat a pan and add oil to it
Add coconut and stir well
When its started becoming brown, add coriander seeds
Stir well and add curry leaves and shallots .
Mix it well and add red chilly flakes ,turmeric powder and chilly powder .
When its roasted well, off the flame
When its cooked add it in a blender
Grind it well
Heat a kadai and add oil to it
Then add onion ,ginger ,tomato, garlic and stir well.
When its brown
Add the grinded mixture to it
Add some water and black kokum to it and mix well
Add chilly powder to it ,if you need more spice.
When it boils add the fish to it
Close the kadai and keep in low flame.
Meanwhile heat a pan and add oil to it ,when it is hot add mustard and when it splutters add curry leaves and shallot to it .sauté it well and off the flame.
When the fish gets cooked well add the mustard mix to it
Then serve hot
Kerala Vegetarian Side dish ...
Easy Breakfast - Easy To Preapre Wheat Appam...
pachakam.com
Malabar Nadan Koonthal Curry squid curry are one of my famil...
This is the kind of everyday fish curry recipe that you need...
This is a rich coconut flavoured crab Curry recipe that I le...
Usually i make chicken majboos, so this time it was prawns ...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.