Thinai Kara Paniyaram(Foxtail Millets Grain)

this kara paniyaram is usualy we do in our home. but in thiani(foxtail) its very differents and makes nice warming in the winter season and evening snack

Thinai Kara Paniyaram(Foxtail Millets Grain)

this kara paniyaram is usualy we do in our home. but in thiani(foxtail) its very differents and makes nice warming in the winter season and evening snack

Category : Vegetarian, Breakfast

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By Renukadevi Kumanan

Published On: 30 Jan 2015

Rating: 4
6 Votes, 0 Reviews
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10 Minutes
Served : 2
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Directions (Click image to enlarge it)

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Step 1 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 1

Soak thinai (Foxtail millets) for two hours.

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Step 2 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 2

Soak Rice and Urad together for two hours.

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Step 3 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 3

Combine thinai , rice and urad dal grind the batter and add salt.keep aside for 2 to 3 hours .

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Step 4 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 4

In pan add oil and put mustard seed and channa dal, half urad dal.

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Step 5 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 5

Add onions and curry leaves and coriander leaves fry for few mins

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Step 6 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 6

Mix the fried onions into batter and mix it well.

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Step 7 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 7

Heat the paniyaram pan and add the batter in each whole, pour some oil

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Step 8 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 8

Turn it back and add oil , cook for few mins each side by side upto golden brown colour comes

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Step 9 Thinai Kara Paniyaram(Foxtail Millets Grain) Recipe

Step 9

Thiani Kara Paniyaram is ready serve with coconut chutneys.

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