Tomato Chutney Dosa

Dosa with chutney

Tomato Chutney Dosa

Dosa with chutney

Category : Vegetarian, Breakfast

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By Mia Varghese

Published On: 25 Jul 2011

Rating: 4
2 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing tomato chutney dosa, first soak urad dal in water for 4 hours. Add rice flour and rice. Grind well.

Step 2

Keep the batter for 8 hours.

Step 3

Take a pan and heat oil. Saute shallots, tomato, chilly powder and salt. Fry it.

Step 4

Add coconut and mix well.

Step 5

Grind this to chutney.

Step 6

Make dosa out of batter. Pour ghee in sides.

Step 7

Pour tomato chutney inside dosa, roll and serve hot.

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