pachakam.com > Vegetarian > Tomato Egg Soup

Tomato Egg Soup

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By MiaVarghese

Tomato Egg Soup

A variety soup recipe
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • For preparing tomato egg soup, boil tomato sauce, sugar and salt in 5 cups of water.
  • Add corn flour paste to the mixture when it boils.
  • Add the rest ingredients, mix well and take it from flame.
  • Serve hot.
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