Tricolor Rice

Tricolor Rice

Tricolor Rice

Tricolor Rice

Tricolor Rice

Category : Vegetarian, Rice

author-image
By Pinky R

Published On: 31 Jul 2013

Rating: 5
2 Votes, 2 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe

Ingredients

Directions

Step 1

Put the saffron in a bowl with 2 tbsp of boiling water and leave it to soak.

Step 2

Melt the butter in a heavy bottom saucepan and add the cardamoms, cloves, cinnamon sticks and fry for three minutes.

Step 3

Add the chopped onions and cook till golden brown.

Step 4

Then mix the green and red pepper and fry for five minutes.

Step 5

Add the rice and fry for another two minutes.

Step 6

Mix the chicken stock, saffron, salt and pepper powder and bring the rice to a boil. Turn the heat to a low flame and cook till rice is done.

Step 7

:-Serve hot.

user
Reply
nivi

superb!!!!

user
Reply
nivi

yummy

Leave your Review

More by This Author

Top Contributors

  • Recipes of Rekha Shanmugam

    Rekha Shanmugam

    Rekha Shanmugam, a talented house wife is excellent in cooking varieties of new dishes. Her recipes are unique and healthy too. She used to provide recipes with simple porcedures and less time consuming

  • Recipes of Sapna Mumtaz

    Sapna Mumtaz

    Sapna Mumtaz, a well talented person and also a very creative person. Her recipes are always unique. She used to provide us varieties of recipes from different types of cuisines.