Tuna Stir Fry
Ingredients
- 300 g Tuna in water(Canned) Pounded into small flakes
- 3/4 cup Grated coconut or desiccated coconut
- 1/2 tsp Garlic Chopped
- 1 tsp Ginger Chopped
- 4 nos. Green chillies Chopped
- 2 nos. Onion Chopped, medium
- 1/2 tsp Turmeric powder
- 1/2 tsp Red chilly powder
- 1/4 tsp Black pepper powder
- Garam masala powder A pinch
- 2 nos. Kukum star Kudam Puli
- 1 sprig Curry leaves
- 1/2 cup Water
- Salt As reqd
For seasoning:
- 2 tsp Oil
- 1 tsp Mustard seeds
- 2 nos. Dry chillies Kollamulaku
- 3 nos. Pearl onions Sliced, Kunjulli
- Curry leaves A few
Instructions
- Heat oil in a kadai or a pan.
- Add mustard seeds & when they start to splutter, add the dry chillies, curry leaves & sliced pearl onions and saute for a few seconds.
- Saute, till the onions start being transparent.
- Add the turmeric & red chilly powder & saute for a few seconds.
- Add the pounded tuna flakes to this and mix well to fry for 2 - 3 mins.
- Add kodam puli & sprinkle about 1/2 cup of water & close the pan with a lid.
- Let it cook for 2 - 3 mins on low flame.
- Remove the lid, add a pinch of garam masala and fry till all the water evaporates.
- :- Serves nice with chappaties, rice & even as stuffing for sandwiches.
Tried this recipe?Let us know how it was!
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This is a quick and easy recipe. It`s very good if you dont have time to make a lot of kutaan. YOu can put this together in ten minutes if you have tuna handy..
Thanks for the nice recipe..everyone should make it.
Great and easy recipe!
Ultimate!!i flattered my wife and friends..rajeev i shud appreciate for this easy and tasty receipe
this receipe z toooo gud…itz worth trying and i recommend each one of u to try it out…
very nice recipe….i really liked i.t…
excellent……came out really well..everybody liked it…very easy to make with common ingredients…thanks.