“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
A simple to make turkey sandwich recipe
Published On: 27 Oct 2008
Lightly toast your sourdough bread slices under the broiler (about a minute on each side). 2. Place a slice of muenster cheese on one side of your toast and set aside. 3. On the second slice of toast spread your light mayo. Then layer lettuce, cooked turkey bacon, and tomato slices. Season with salt and pepper. 4. Place your cheese covered toast under your broiler for a minute just so the cheese gets nice and melted. 5. Fry your egg over easy and slide on top of your tomatoes. 6. Cover the sandwich with your cheese melted toast and enjoy!! A BLT by any other name... The first recorded recipe for what we know as the BLT was in the 1929 book Seven Hundred Sandwiches by Florence A. Cowles where it was referred to as a "bacon sandwich." The book also mentions a "Bacon Salad Sandwich" and a "Baconian Sandwich."
its a traditional kerala fish curry with Mullan Fish.
Easy to make chicken biriyani
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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