Uppu Adai Karadaiyam Nombu

This is very simple recipe . Very simple ingredients are used in our home. Uppu adai is used by rice flour and black eyed bean this is also one of the special neivediyam of karadaiyam Nombu.

Uppu Adai Karadaiyam Nombu | Pachakam

Uppu Adai Karadaiyam Nombu

This is very simple recipe . Very simple ingredients are used in our home. Uppu adai is used by rice flour and black eyed bean this is also one of the special neivediyam of karadaiyam Nombu.

Category : Snacks, Pure-Vegetarian

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By Renukadevi Kumanan

Published On: 17 Mar 2018

Rating: 4
13 Votes, 0 Reviews
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20 Minutes
Served : 4
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Directions (Click image to enlarge it)

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Step 1 Uppu Adai Karadaiyam Nombu Recipe

Step 1

In pan add oil and temper mustard and urad dal

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Step 2 Uppu Adai Karadaiyam Nombu Recipe

Step 2

Now add asafoetida and curry leaves

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Step 3 Uppu Adai Karadaiyam Nombu Recipe

Step 3

Now add both coconut slice and boiled black eyed bean

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Step 4 Uppu Adai Karadaiyam Nombu Recipe

Step 4

Now add salt and mix well

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Step 5 Uppu Adai Karadaiyam Nombu Recipe

Step 5

Now add water 2 cups bring to boil

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Step 6 Uppu Adai Karadaiyam Nombu Recipe

Step 6

Now add rice flour and mix well

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Step 7 Uppu Adai Karadaiyam Nombu Recipe

Step 7

When it cooks 3/4 th and drained water turn off and allow to cool

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Step 8 Uppu Adai Karadaiyam Nombu Recipe

Step 8

Now shape ball and flat and make small hole an keep aside

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Step 9 Uppu Adai Karadaiyam Nombu Recipe

Step 9

Now steam for ten minutes. And serve with butter.

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Step 10 Uppu Adai Karadaiyam Nombu Recipe

Step 10

Now it's uppu adai ready for neivediyam. It's divine

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