Vazhakai Podimos

Raw plantains/banana curry

Vazhakai Podimos

Raw plantains/banana curry

Category : Vegetarian, Curries

By Anjali P

Published On: 17 Aug 2002

Rating: 4
3 Votes, 2 Reviews
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20 Minutes
Served : 4
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Step 1

Boil bananas along with the skin in water for 10 min.

Step 2

Cool, peel and mash.

Step 3

Add salt, asafoetida, tamarind and rasam powder and mix well.

Step 4

Heat oil in a pan or a kadai and add mustard seeds.

Step 5

When they splutter, add the broken red chillies followed by the dals and fry till red.

Step 6

Add the curry leaves and pour this seasoning over the mashed plantains.

Aarti Harish

This is a very good recipe and i love it.

Salini Jayadeep

My husband & I love this dish.

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