Vegetable Noodles

Maggie noodles with vegetables

Vegetable Noodles

Maggie noodles with vegetables

Category : Vegetarian, Noodles

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By Saritha Promodh

Published On: 07 Sep 2006

Rating: 5
3 Votes, 3 Reviews
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15 Minutes
Served : 2
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Directions

Step 1

Cook frozen vegetables by adding a dash of curry powder from the maggie noodle packet for 10 mins.

Step 2

Heat oil in a wok.

Step 3

Fry onion until it turns transparent.

Step 4

Add green chillies and cooked vegetables and stir for 3 seconds.

Step 5

Break the maggie noodle cake into small bits and mix into the fried onion and keep stiring for about 2 mins.

Step 6

Empty out the balance curry powder mix into the noodle mixture.

Step 7

Add soy sauce, tomato sauce and water and mix well.

Step 8

Cover the wok and let the noodles cook for 5 - 8 mins.

Step 9

Remove cover and stir for few more mins.

Step 10

Remove from flame.

Step 11

Garnish with spring onions.

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nimmy

its really nice...thanks for sharing it!!!

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Susan Smith

Excellent and perfect for those cold winter nights on the hills

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Annie

It was really good; everybody in my family loved it. Thanks for the recipe. God bless u!

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