Vegetable Pulav

Vegetable Pulav

Vegetable Pulav

Vegetable Pulav

Category : Vegetarian, Rice

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By v j

Published On: 31 Mar 2004

Rating: 3
12 Votes, 9 Reviews
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30 Minutes
Served : 2
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Ingredients

Directions

Step 1

Soak rice for about 20 minutes.

Step 2

Heat oil in a pressure cooker.

Step 3

Add ginger-garlic paste and fry till raw smell goes off.

Step 4

Add chopped onions and fry until it turns golden colour.

Step 5

Add tomato and fry for some time.

Step 6

Add all the vegetables and fry again.

Step 7

Add rice along with 2 1/2 cups of water.

Step 8

Add salt, turmeric powder and garam masala.

Step 9

Pressure cook till you hear 2 whistles.

Step 10

Garnish with coriander leaves.

user
Reply
rajitha

thanks for this simple n good recipe.

user
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SINDHU

ABC, u need to read more carefully...read all the posts

user
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xxxxxxxxxxx

Good

user
Reply
priya sreeji

simple and tasty!!!

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Reply
ABC

Sindhu i think you should read properly before writing. Recipe is very easy and good.

user
Reply
sindhu

easy and nice recipe.there is absolutely no need fr green chillies as the ginger-garlic paste and garam masala is added.moreover,pulao is not meant to be as spicy as biryani!! good work.

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from a friend

There is no mention about chillies at all......it was yuck

user
Reply
xyz

Not spicy at all. No mention about chillies or chilly powder

user
Reply
gopal

This is awesome. Keep it up.

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