Name: Vegetable Sheek Kabab
Prep time: 35 min
Total time: 35 min
Ingredients: 1 cup Boiled potato; ½ cup Mixed vegetable; 1 tsp Ginger garlic paste; 1 tsp Kabab maslaa; Salt (as per taste); 1 tsp Red chili and garam masala; Oil (for greasing + 1 tsp for sauté); Jeera

Vegetable Sheek Kabab

The veg sheek kabab is very tasty and health kabab. For vegetarian this is a good platter. This is easy and quick recipe for vegetarian. This sheek kabab is tasty and good in aroma with nice colour and texture too.

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Prep Time 35

Total Time 35

Cuisine North Indian

Servings people

Ingredients

1 cup Boiled potato
½ cup Mixed vegetable
1 tsp Ginger garlic paste
1 tsp Kabab maslaa
Salt as per taste
1 tsp Red chili and garam masala
Oil for greasing + 1 tsp for sauté
Jeera

Instructions

In pan add oil and temper jeera, ginger garlic paste
Now sauté vegetable and cook well allow too cool
Now grind coarsely vegetables
Now add in bowl and add boiled potato and mix well and all all masala mix well
In skewers arrange kabab mixture. Ref pic
Now pre heat oven for 10 mins and cook for 30 mins 200 degree
Now the Vegetable Sheek Kabab is ready to serve.

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Vegetable Sheek Kabab