Vegetable Stew-Its Easy To Make

Kerala dish

Vegetable Stew-Its Easy To Make | Pachakam

Vegetable Stew-Its Easy To Make

Kerala dish

Category : Vegetarian, Curries

By Soumya Babu

Published On: 12 Mar 2011

Rating: 4
9 Votes, 0 Reviews
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20 Minutes
Served : 4
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Step 1

Cook carrot, beans, green peas and potato separately.(Dont throw the water in which it was cooked).

Step 2

Heat oil and splutter mustard seeds and add curry leaves.

Step 3

Add big onion and fry.

Step 4

Make a paste of ginger, garlic, cardamom, cloves, cinnamon, small onion and green chillies. Add into the oil and fry.

Step 5

Put all the cooked vegetables with the water that is available after cooking it. Add salt as required.

Step 6

Grind 10 cashew nuts and add into the curry.

Step 7

When it boils, add the coconut milk. Off the heat when it starts to boil.

Step 8

Serve with chappathi, appam or idiyappam.

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