Vegetable Tikka Masala

A variety of veggies are cooked in a mixture of ground masala consisting of yogurt, ginger, garlic, lemon juice and other ingredients

Vegetable Tikka Masala

A variety of veggies are cooked in a mixture of ground masala consisting of yogurt, ginger, garlic, lemon juice and other ingredients

Category : Vegetarian, Curries

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By Mia Varghese

Published On: 02 Nov 2010

Rating: 4
8 Votes, 0 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

First blend together yogurt, onion, ginger and garlic to a smooth mixture.

Step 2

Add lemon juice, pepper, required salt to the ground mixture and mix well.

Step 3

Stir in chilly powder, coriander powder, turmeric powder and some coriander leaves to the mixture. Blend until smooth.

Step 4

Heat butter/oil in a pan and saute the ground masala until oil appears on top.Add tomato puree.

Step 5

Stir in chopped veggies and stir well. Add remaining coriander leaves and cook with a covered lid in low flame until the veggies are done.

Step 6

Vegetable tikka masala, a yummy and nutritious recipe is ready. Serve hot with roti, steamed rice etc.

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