Velladosai - Brahmins Special

A tasty dosai with jaggery

Velladosai - Brahmins Special

A tasty dosai with jaggery

Category : Vegetarian, Breakfast

author-image
By Mia Varghese

Published On: 03 Jun 2011

Rating: 0
0 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 3
Print Recipe

Directions

Step 1

For preparing velladosai, pour water in the jaggery and heat it to dissolve it and then filter it. Allow the same to cool down. When cooled, add wheat flour and mix it well. Grind this item and mix a little water to make a batter.

Step 2

Pour a ladle full of batter and spread it evenly in round shape. Add ghee around it and allow it to get cooked well.

Step 3

Turn sides and cook well.

Step 4

Velladosai - brahmins special, is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.