Vermicelli Balls

Perfect for tea time

Vermicelli Balls

Perfect for tea time

Category : Snacks, Pure-Vegetarian

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By Ramzeen AbduRahman

Published On: 25 May 2014

Rating: 3
8 Votes, 0 Reviews
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25 Minutes
Served : 5
Print Recipe

Ingredients

  • Roasted Vermicelli : 100 gm
    Grated coconut : 1 half
    Sugar : 12 tsp
    Roasted Rava : 3 tsp
    Roasted ground nuts / cashew nuts : 15 pcs

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Vermicelli Balls Recipe

Step 1

Heat oil and roast the vermicelli, if not already roasted.

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Step 2 Vermicelli Balls Recipe

Step 2

Enter Step

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Step 3 Vermicelli Balls Recipe

Step 3

Transfer it to a bowl.

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Step 4 Vermicelli Balls Recipe

Step 4

Add the grated coconut.

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Step 5 Vermicelli Balls Recipe

Step 5

Add sugar to it along with a half cup of water (100 ml).

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Step 6 Vermicelli Balls Recipe

Step 6

Enter Step

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Step 7 Vermicelli Balls Recipe

Step 7

When the water starts to boil, add the roasted vermicelli to this, along with roasted rava and nuts.

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Step 8 Vermicelli Balls Recipe

Step 8

Enter Step

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Step 9 Vermicelli Balls Recipe

Step 9

Cook until the whole water evaporates.

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Step 10 Vermicelli Balls Recipe

Step 10

Make into small balls when cools. Refrigerate and use.

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