Vermicelli(Semiya) Ada

Vermicelli mixture is put into the ada and steamed

Vermicelli(Semiya) Ada

Vermicelli mixture is put into the ada and steamed

Category : Vegetarian, Breakfast

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By Mia Varghese

Published On: 15 Jun 2011

Rating: 0
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30 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing vermicelli(semiya) ada, first soak raw rice in water for 5 hours. Powder and roast it.

Step 2

Boil water with salt and knead the roasted raw rice into a dough with hot water.

Step 3

Mix vermicelli, coconut, banana slices, sugar and dry fruits in a bowl. Keep it aside.

Step 4

Make small balls out of the rice dough and press it in banana leaves.

Step 5

Put the filling on the pressed ada and fold the leaf(cover the filling with ada).

Step 6

Steam the ada¦s.

Step 7

Vermicelli(semiya) ada is ready. Serve after some time.

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