White Wine Poached Salmon

Salmon cooked with white wine and other spices

White Wine Poached Salmon

Salmon cooked with white wine and other spices

Category : Non-Vegetarian, Others

author-image
By saritha prasad

Published On: 10 Oct 2011

Rating: 3
5 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe

Directions

Step 1

For preparing white wine poached salmon, marinate the salmon with parsley, crushed pepper, salt and olive oil.

Step 2

Heat wine, lemon grass and ginger in a sauce pan.

Step 3

Add water and bring to boil.

Step 4

Add the salmon skin side down and cook covered.

Step 5

Cook for 8 to 10 minutes.

Step 6

White wine poached salmon is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.