Yoghurt Ice-Cream

Raspberries with other ingredients

Yoghurt Ice-Cream

Raspberries with other ingredients

Category : Desserts, Ice-Cream

author-image
By Mia Varghese

Published On: 30 Jul 2011

Rating: 5
1 Votes, 0 Reviews
Write a Review
10 Minutes
Served : 3
Print Recipe

Ingredients

  • Raspberries - 300g(frozen)
    Natural yoghurt - 1/2 litre
    Lemon juice - 1 tbsp
    Icing sugar - 50g

Directions

Step 1

For preparing yoghurt ice-cream, blend the frozen raspberries.

Step 2

Add in yoghurt, lemon juice and icing sugar till smooth.

Step 3

Pour it into serving dishes.

Step 4

Yoghurt ice-cream is ready. Serve immediately.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.