Yummy Lamb Thigh

Lamb thigh with other ingredients

Yummy Lamb Thigh | Pachakam

Yummy Lamb Thigh

Lamb thigh with other ingredients

Category : Non-Vegetarian, Others

By Sunitha Fernandez

Published On: 13 Mar 2012

Rating: 0
0 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 3
Print Recipe



Step 1

For preparing yummy lamb thigh, first preheat the oven to 190 celcius.

Step 2

Poke the lamb using a fork on both the sides of the pieces.

Step 3

In a bowl mix in oil, salt, pepper and garlic.

Step 4

Marinate the lamb pieces with the above mixture and bake it until it becomes brown.

Step 5

Meanwhile heat butter and oil and saute the onion and garlic.

Step 6

Add in tomatoes, water, soy sauce, pepper powder and salt. Allow it to boil for 5 minutes.

Step 7

Add the baked lamb pieces to the sauce and mix well. Cover and allow it to simmer on low flame for 20 minutes until the lamb is tender. Stir the mixture occasionally.

Step 8

Yummy lamb thigh is ready. Serve hot with briyani rice etc.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.