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“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Chopp pine apple into pieces.
Add sugar to this ,add little water and boil for 2 minutes on stove.
Mix butter and sugar powder together in a vessel.
Add cream to this and mix well with beater.
Take a baking tray and arrange Marie biscuit .
Add pine apple mix to the creamy mix and mix well together.
Add then pour this mix over the biscuit in the tray,
Again put one more layer of biscuit over this .
Again pour pine apple creamy mix over this.
Grate little chocolate over this and keep in refrigerator for 1hour.
Now yummy pine apple biscuit pudding is ready.
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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