Zucchini In Spicy Tomato Sauce

Zucchini with other ingredients

Zucchini In Spicy Tomato Sauce | Pachakam

Zucchini In Spicy Tomato Sauce

Zucchini with other ingredients

Category : Vegetarian, Curries

By Sunitha Fernandez

Published On: 02 Nov 2011

Rating: 3
2 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe



Step 1

For preparing zucchini in spicy tomato sauce, cut the ends from the zucchini and then cut them into 1 cm thin slices. Keep it aside.

Step 2

Heat the oil in a deep frying pan.

Step 3

Splutter cumin seeds and mustard seeds.

Step 4

Add in the onion and garlic. Saute for 5 minutes.

Step 5

Then add turmeric powder, chilly powder, coriander powder, cumin powder and salt. Saute for 2 minutes.

Step 6

Add the sliced zucchini and cook it for 5 minutes.

Step 7

Then add in the tomato puree and chopped tomatoes into the pan. Mix well.

Step 8

Pour water and cover the pan. Allow it to simmer until the sauce thickens.

Step 9

Stir in the coriander leaves and garam masala. Allow it to cook until the zucchini pieces are tender.

Step 10

Zucchini in spicy tomato sauce is ready. Serve as a side dish.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.