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A quick crowd pleaser.
Published On: 10 Apr 2015
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Mix all the ingredients into a smooth paste. You can add 1/2 tbsp of toasted sesame oil for more flavor. Add dressing before you serve the salad. You can triple the ingredients for a bigger salad.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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