Aloo Paneer Masala

Aloo paneer masala is a mild spicy gravy that is made in few minutes with a fantastic taste and good aroma. This mouth melting curry is prepared by making a special masala in combination of sesame seeds, peanuts and coconut. This masala helps to thicken the gravy which suits best for rotis.

Aloo Paneer Masala

Aloo Paneer Masala

Aloo paneer masala is a mild spicy gravy that is made in few minutes with a fantastic taste and good aroma. This mouth melting curry is prepared by making a special masala in combination of sesame seeds, peanuts and coconut. This masala helps to thicken the gravy which suits best for rotis.

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By rekha shanmugam

Published On: 23 Jul 2016

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 3
Print Recipe

Ingredients

  • sesame seeds 1 tbsp
    peanuts 1 tbsp
    coconut grated 2 tbsp
    fenu greek 1/4 sp
    red chilli 2
    shallots 1/2 cup
    cut potato cubes 1 cup
    cut paneer cubes 1 cup
    fried capsicum few pieces for garnishing
    tomato 1
    red chilli powder 2 sp
    coriander powder 2 sp
    turmeric 1/4 sp
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Aloo Paneer Masala Recipe

Step 1

dry roast sesame seeds, peanuts,

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Step 2 Aloo Paneer Masala Recipe

Step 2

fry coconuts along with it and grind to a paste

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Step 3 Aloo Paneer Masala Recipe

Step 3

in oil saute fenu greek, red chilli,

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Step 4 Aloo Paneer Masala Recipe

Step 4

add slit shallots, cut potatoes and tomato

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Step 5 Aloo Paneer Masala Recipe

Step 5

add the ground to it and add red chilli powder and coriander powder, and turmeric and salt

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Step 6 Aloo Paneer Masala Recipe

Step 6

when gravy thickens and boils add paneer cubes to it and simmer for few mins and serve.

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