Butter Garlic Mushroom Curry

Butter garlic mushroom Recipe, is a variation of the most popular Paneer Butter Masala, though Mushroom isn't available in every season, when you get your hands over Mushroom, try making this creamy and delicious recipe. This gravy is prepared by sauteing the mushrooms in butter with garlic paste and tomatoes. add the spices to the sauteed mushrooms bring to boil and curry is ready. This goes well with rotis.

Butter Garlic Mushroom Curry

Butter garlic mushroom Recipe, is a variation of the most popular Paneer Butter Masala, though Mushroom isn't available in every season, when you get your hands over Mushroom, try making this creamy and delicious recipe. This gravy is prepared by sauteing the mushrooms in butter with garlic paste and tomatoes. add the spices to the sauteed mushrooms bring to boil and curry is ready. This goes well with rotis.

Category : Vegetarian, Curries

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By rekha shanmugam

Published On: 13 Jun 2016

Rating: 4
3 Votes, 0 Reviews
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30 Minutes
Served : 4
Print Recipe

Ingredients

  • onions 1 cup
    mushrooms 1 1/2 cup
    garlic paste 1 sp
    butter 2 sp
    tomato 1 cup
    red chilli powder 1 sp
    coriander powder 1 sp
    garam masala 1/2 sp
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Butter Garlic Mushroom Curry Recipe

Step 1

saute onions and mushrooms

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Step 2 Butter Garlic Mushroom Curry Recipe

Step 2

add garlic paste to it

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Step 3 Butter Garlic Mushroom Curry Recipe

Step 3

add tomatoes cook till soft

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Step 4 Butter Garlic Mushroom Curry Recipe

Step 4

add chili powder , coriander powder ,garam masala and salt

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Step 5 Butter Garlic Mushroom Curry Recipe

Step 5

add water and boil

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Step 6 Butter Garlic Mushroom Curry Recipe

Step 6

when the gravy thickens and oil oozes out it is ready to serve

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