Cabbage Paratha

it can be taken as breakfast or as a snack

Cabbage Paratha

it can be taken as breakfast or as a snack

Category : Vegetarian, Rotis

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By nizana shammas

Published On: 20 Feb 2015

Rating: 3
6 Votes, 0 Reviews
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1 Hours
Served : 2
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Ingredients

  • wheat flour 1 cup
    water as needed
    cabbage half cup
    onion half
    mustard 1 tsp
    green chilly 3
    salt as needed
    oil and butter as needed
    curry leaves half spring

Directions (Click image to enlarge it)

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Step 1

first we have to make a dough using the wheat flour (like we use to make chapathi)and keep it aside.

Step 2

then heat a pan add oil in it , pour mustard when its hot.

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Step 3 Cabbage Paratha Recipe

Step 3

then add the onion ,green chilly and curry leaves to it sauté it well and then add cabbage to it , allow it to gets cooked.

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Step 4 Cabbage Paratha Recipe

Step 4

then take the dough we made early and take a small amount from this and pour little of cabbage mixture on it

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Step 5 Cabbage Paratha Recipe

Step 5

then make a roll of the dough by keeping the cabbage mixture inside.

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Step 6 Cabbage Paratha Recipe

Step 6

then using a roller make it thin as like chapathi shaped or like square or as you like

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Step 7 Cabbage Paratha Recipe

Step 7

then keep a pan add butter to it and when it melts put paratha at pan.

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Step 8 Cabbage Paratha Recipe

Step 8

allow the both sides to get brawn or gets cooked.

Step 9

then serve hot .

Notes :

it can be take along with pickle or with spicy chicken curry or any other spicy curries ,it good in taste with out curry also.

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