Easy Traditional Kadala Curry

this is a very easy method of making kadala curry.We can Eat this with puttu,appam,rice and chappathi.

Easy Traditional Kadala Curry

this is a very easy method of making kadala curry.We can Eat this with puttu,appam,rice and chappathi.

Category : Vegetarian, Curries

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By manju sanjay

Published On: 02 Dec 2014

Rating: 3
19 Votes, 0 Reviews
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15 Minutes
Served : 6
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Easy Traditional Kadala Curry Recipe

Step 1

Soak kabuli channa for 6 hours.

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Step 2 Easy Traditional Kadala Curry Recipe

Step 2

pressure cook it with enough water till it is soft.

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Step 3 Easy Traditional Kadala Curry Recipe

Step 3

Now cooked Channa is ready .This we have to keep aside.

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Step 4 Easy Traditional Kadala Curry Recipe

Step 4

Heat oil in a kadai add onions and fry 2 minutes . Then add tomatoes, chilli powder, turmeric powder, coriander powder and gram masala and fry for 2 minutes..

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Step 5 Easy Traditional Kadala Curry Recipe

Step 5

Cook till the raw smell goes . Stir well till tomato bllends well.. Now fried masala is ready.Keep it aside.

Step 6

Add 1 spoon of fried masala to boiled Channa and mix , blend all together.

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Step 7 Easy Traditional Kadala Curry Recipe

Step 7

Add salt also.

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Step 8 Easy Traditional Kadala Curry Recipe

Step 8

Grind balance masala and 2 spoon channa in a mixer.

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Step 9 Easy Traditional Kadala Curry Recipe

Step 9

Grind as a nice paste.

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Step 10 Easy Traditional Kadala Curry Recipe

Step 10

Add this ground paste to cooked channa masala boil for 2 minutes.

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Step 11 Easy Traditional Kadala Curry Recipe

Step 11

Heat oil in a kadai and add 1 tsp mustard,red chilly and curry leaves

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Step 12 Easy Traditional Kadala Curry Recipe

Step 12

Add this temperament to Channa masala.

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Step 13 Easy Traditional Kadala Curry Recipe

Step 13

Boil for 2 minutes.Now easy traditional kadala curry to serve

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