Egg Gravy

Egg gravy is commonly done in south India and there are more methods of making it. Here is a very simple way of making this egg gravy using coconut milk . This is one of the flavorful gravy that goes very well with pulavs , roti and dosas. This egg gravy is prepared only by sauting few onions and tomatoes and then it is been added with the coconut milk bring to the boil and then add the split eggs and serve hot.

Egg Gravy

Egg gravy is commonly done in south India and there are more methods of making it. Here is a very simple way of making this egg gravy using coconut milk . This is one of the flavorful gravy that goes very well with pulavs , roti and dosas. This egg gravy is prepared only by sauting few onions and tomatoes and then it is been added with the coconut milk bring to the boil and then add the split eggs and serve hot.

Category : Non-Vegetarian, Egg

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By rekha shanmugam

Published On: 27 May 2016

Rating: 4
5 Votes, 0 Reviews
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30 Minutes
Served : 4
Print Recipe

Ingredients

  • eggs boiled 4
    oil 3 tbsp
    mustard 1 sp
    onions sliced 1 cup
    tomato 1
    coconut milk 1 1/2 cup
    red chilli powder 1 sp
    coriander powder 1 sp
    turmeric 1/4 sp
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Egg Gravy Recipe

Step 1

in oil saute mustard ,onion and curry leaf

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Step 2 Egg Gravy Recipe

Step 2

add tomatoes to it

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Step 3 Egg Gravy Recipe

Step 3

in coconut milk add red chilli powder, coriander powder ,turmeric and salt

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Step 4 Egg Gravy Recipe

Step 4

add this coconut milk to the pan and cook till oil oozes out

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Step 5 Egg Gravy Recipe

Step 5

now slowly add spilt eggs garnish and serve with rice ,rotis or dosas

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