“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
its a healthy and tasty salad
Published On: 29 Jul 2015
soak kadala in water for 6 to 7 hours
cook kadala using water and salt
heat a pan add oil and when its hot add mustard
pour other ingredients which is nicely cut on the kadala.
pour the mustard on it .
our salad is ready
Kerala Vegetarian Side dish
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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