Mochai Kottai Puli Kuzhambu

Mochai Kottai Kuzhambu is a very tasty curry made with field beans, we also call it puli kuzhambu. It is a typical south indian dish which pairs well with steamed rice and any mild stir fry.

Mochai Kottai Puli Kuzhambu

Mochai Kottai Kuzhambu is a very tasty curry made with field beans, we also call it puli kuzhambu. It is a typical south indian dish which pairs well with steamed rice and any mild stir fry.

Category : Vegetarian, Others

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By Karthika Rajendran

Published On: 21 Feb 2016

Rating: 3
11 Votes, 0 Reviews
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1 Hours
Served : 3
Print Recipe

Ingredients

  • Field Bean / Mochai kottai 2 cup
    Brinajl 3 no.
    small onion 1 cup
    Tomato 1 no.
    Red chili 2 no.
    Tamarind water 1 cup
    coconut Paste 1 cup
    turmeric powder 1 tsp
    sambar powder 2 tsp
    salt to taste
    oil 4 tsp
    castor oil 2 tsp
    mustard 1 tsp
    broken urad dal 1/2 tsp
    curry leaves 1 bunch

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Mochai Kottai Puli Kuzhambu Recipe

Step 1

boil the Field bean in a pressure cooker by adding salt and water and allow for 2 whistle

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Step 2 Mochai Kottai Puli Kuzhambu Recipe

Step 2

chop the onion and red chili

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Step 3 Mochai Kottai Puli Kuzhambu Recipe

Step 3

chop the brinjal

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Step 4 Mochai Kottai Puli Kuzhambu Recipe

Step 4

in pan heat the oil and castor oil and add onion red chili and saute it until the onion turn into brown

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Step 5 Mochai Kottai Puli Kuzhambu Recipe

Step 5

add chopped tomato and mix well

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Step 6 Mochai Kottai Puli Kuzhambu Recipe

Step 6

add brinjal, mix well and allow to cook for 5 minutes in medium flame

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Step 7 Mochai Kottai Puli Kuzhambu Recipe

Step 7

add turmeric , sambar powder and salt and mix well

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Step 8 Mochai Kottai Puli Kuzhambu Recipe

Step 8

add tamarind water and mix well and allow to cook for 5 minutes

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Step 9 Mochai Kottai Puli Kuzhambu Recipe

Step 9

add mochai kottai / field bean and mix well and add required water for gravy and allow to cook for 2 minutes

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Step 10 Mochai Kottai Puli Kuzhambu Recipe

Step 10

add coconut and allow to cook for 10 minutes in medium flame until it becomes gravy consistency

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Step 11 Mochai Kottai Puli Kuzhambu Recipe

Step 11

now heat the oil and temper the mustard, broken urad dal and curry leaves

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Step 12 Mochai Kottai Puli Kuzhambu Recipe

Step 12

transfer into the gravy

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Step 13 Mochai Kottai Puli Kuzhambu Recipe

Step 13

now mochai kottai / field bean puli kuzhambu is ready

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