Ragi Methi Adai

this is an excellent break fast to consume with all the goodness of ragi and methi,and it is easy for digestion

Ragi Methi Adai

this is an excellent break fast to consume with all the goodness of ragi and methi,and it is easy for digestion

Category : Vegetarian, Breakfast

author-image
By rekha shanmugam

Published On: 15 Jan 2016

Rating: 3
4 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe

Ingredients

  • ragi 1 cup
    rice 1 cup
    urad dal 2 tbsp
    onion chopped 1 cup
    methi leaves 1 cup
    grated carrot 1 cup
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
zoom
Step 1 Ragi Methi Adai Recipe

Step 1

soak ragi rice and urad dal for 5 hrs grind and allow it to ferment for 5 hrs

zoom
Step 2 Ragi Methi Adai Recipe

Step 2

prepare the batter like this

zoom
Step 3 Ragi Methi Adai Recipe

Step 3

add salt ,methi leaves, and carrots and stir well

zoom
Step 4 Ragi Methi Adai Recipe

Step 4

spread it in dosa pan and cook both sides

zoom
Step 5 Ragi Methi Adai Recipe

Step 5

adai is ready to serve

Leave your Review

More by This Author

  • dal carrot ragi kali

    Dal Carrot Ragi Kali is an interesting recipe with ragi, carrot and dal extract. It is the healthiest breakfast dish for everyone. It is a calcium, iron rich food.

  • beetroot cooler

    This is an instant energy drink. Normally beetroot is considered as the best blood purifir.

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.