Semiya Payasam

Semiya payasam is a classic Indian dessert prepared with roasted vermicelli , milk and nuts. It is creamy and delicious to have on special occasions like onam, vishu etc.

Semiya Payasam

Semiya payasam is a classic Indian dessert prepared with roasted vermicelli , milk and nuts. It is creamy and delicious to have on special occasions like onam, vishu etc.

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By nizana shammas

Published On: 25 Nov 2015

Rating: 3
73 Votes, 0 Reviews
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20 Minutes
Served : 3
Print Recipe

Ingredients

  • vermicelli 1 cup
    milk 1 liter
    sugar 1 cup
    ghee 1 table spoon
    milk maid 1 bottle
    cashew nut 10 to 15
    dry grapes 10 to 15 numb
    cardamom powder a pinch

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Semiya Payasam Recipe

Step 1

heat a pan pour little ghee to it .when it melts pour cashew nut

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Step 2 Semiya Payasam Recipe

Step 2

sauté it well

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Step 3 Semiya Payasam Recipe

Step 3

then add dry grapes and make it is slightly fried.

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Step 4 Semiya Payasam Recipe

Step 4

then off the flame and heat another pan

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Step 5 Semiya Payasam Recipe

Step 5

to this add little ghee

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Step 6 Semiya Payasam Recipe

Step 6

when it melts

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Step 7 Semiya Payasam Recipe

Step 7

pour vermicelli to it

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Step 8 Semiya Payasam Recipe

Step 8

sauté it well

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Step 9 Semiya Payasam Recipe

Step 9

when its slightly fried or brown color

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Step 10 Semiya Payasam Recipe

Step 10

mean while keep milk to boil.

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Step 11 Semiya Payasam Recipe

Step 11

when the vermicelli gets fried and milk gets boiled

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Step 12 Semiya Payasam Recipe

Step 12

pour half of the milk to the pan

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Step 13 Semiya Payasam Recipe

Step 13

stir well and make low flame

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Step 14 Semiya Payasam Recipe

Step 14

close the pan for some time to make the milk and vermicelli a mix.

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Step 15 Semiya Payasam Recipe

Step 15

check after some time and stir well.

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Step 16 Semiya Payasam Recipe

Step 16

when the vermicelli and milk gets a thicker stage .

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Step 17 Semiya Payasam Recipe

Step 17

pour sugar to it

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Step 18 Semiya Payasam Recipe

Step 18

stir well

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Step 19 Semiya Payasam Recipe

Step 19

then pour the remaining milk to it.

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Step 20 Semiya Payasam Recipe

Step 20

stir well continuously for sometime .

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Step 21 Semiya Payasam Recipe

Step 21

when it gets thicker again pour the fried nuts and cardamom powder.

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Step 22 Semiya Payasam Recipe

Step 22

pour milk maid

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Step 23 Semiya Payasam Recipe

Step 23

stir well and when its mixed well .

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Step 24 Semiya Payasam Recipe

Step 24

off the flame

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Step 25 Semiya Payasam Recipe

Step 25

our payasam is ready

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