Sproutskkanji

this traditional dish is a execellent body coolant porridge which is made with sprouts

Sproutskkanji

this traditional dish is a execellent body coolant porridge which is made with sprouts

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By rekha shanmugam

Published On: 20 Feb 2016

Rating: 3
3 Votes, 0 Reviews
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20 Minutes
Served : 2
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Directions (Click image to enlarge it)

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Step 1 Sproutskkanji Recipe

Step 1

soak green gram and ragi for 8 hrs

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Step 2 Sproutskkanji Recipe

Step 2

sprout it for 8 hrs

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Step 3 Sproutskkanji Recipe

Step 3

cook both together in a cooker

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Step 4 Sproutskkanji Recipe

Step 4

grind the cooked sprouts

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Step 5 Sproutskkanji Recipe

Step 5

add pepper salt and jeera powder to it

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Step 6 Sproutskkanji Recipe

Step 6

mix butter milk and serve

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