“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
its easy tasty and healthy
Published On: 27 Jul 2015
Heat pan pour oil and add mustard
When it splutters add onion green chilly and curry leaves
Add turmeric powder
Take tin fish
Add this to the pan
Add coconut powder when it boils
Stir well and close the pan for 3 mint
Our dish is ready
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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