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a type of dosa(specially for kids)
Published On: 14 Feb 2014
for more details, click the name of the ingredient
telugu: Bombai Rawa
kannada: Sajeegai / Ravae
hindi: Sooji / Ravo
Gujarati: Sooji / Ravo
Konkani: Lellav / Rovo / Soji / Rulaun
hindi: Cheeni / Shakkar
Bengali: Laban / Noone
Mix wheat powder, rava, sugar, coconut grated and salt to make a dosa batter.
Heat a pan and pour the mixture like dosa mavu.
:- Serve hot.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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