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Aloo gobi is a classic Punjabi dish that is tasty and yummy and is made in a rustic/ should i say the authentic way in the Punjabi dhabas. aloo gobi paratha in daba style is very tasty. it can be prepared in half an hour.
This is also one of the Kofta recipe. this recipe is a delicious preparation beetroot and potato balls with bread. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make.
It is an easy and tasty recipe.It is good for giving kids lunch box.it is simple to prepare.Taste is delicious.
chilli mushroom recipe one of the indian daba style mushroom recipes. the kids will love to have as a snack in the evening
kara kuzhambu recipe for rice with brinjal/kathrikai & garlic/poondu but this is new recipe to add potato and baby corn. it come out well and yummy tatse
kadai gosh, This Mughlai dish is one of thefavorite dishes. It is traditionally cooked and even served in a wok-like dish called a Kadhai. This recipe has an authentic taste and quite popular in wedding menu.
kids will finish it within seconds its too yummy and soft so small babies will also love this
It is a nice rice recipe for taking lunch box.It is mildly spicy and is very tasty recipe
this is easy recipe and yummy taste and good starter. this babycorn is good fibre good and with green chili and coriander leaves mixture is combine good flavour and taste too.
It is a north indian style healthy breakfast made with raw rice and dals with spices. It tastes amazing and healthy too
This delightful vegetable with the goodness of corn tastes well in combination with rotis. It is awesome to taste.
this is snack which taste chips cripy and soft.both in and out side paneer
Tangy Aloo Capsicum Sabji
A spicy, tasty north indian paneer curry. This goes well with chappathi and roti.
Home made simple vegetarian curry using pumpkin & potato
pachakam.com
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.