Super to eat as hot and spicy
Beef Vindhalu is a tasty blend of cooked beef pieces in fiery red hot spicy gravy with a unique tempting flavor of crushed mustard. Beef Vindhalu dish has its roots among the Anglo Indian families and now it has gained a striking popularity in Kerala Cuisine. Beef Vindhalu is one of the hottest, spicy as well as tangy dishes best served with paratha, chappathy, naan, appam, hot rice, almost with anything.
Beef Vindhalu can be easily prepared at home with all readily available ingredients. Chopped beef pieces are marinated with a spicy chilly garlic mixture and left aside for a few minutes. Cook the marinated beef pieces in a pressure cooker adding little water. Enjoy the dish and make your taste buds tingle with this traditional favorite.
It is too tasty and kids like very much. can use with evening coffee…and is a surprise for guests.
Delicious nadan kadumanga…our hereditary way..
Its kerala style nadan curry
Beef cooked in kerala style
Tasty to use with chappathy/rice/puttu etc.
Tasty fish curry for meals