Brahmin Sambar Palakkad Style
Brahmin Sambar Palakkad Style is a delicious combo of nutritious veggies that goes well with rice, idli, dosa etc. The spicy, tangy and flavorful Brahmin Sambar is irresistible and tempting. The Palakkad sambar dish is unique and special with cooked dal blended with a spicy red chilly mixture, tamarind and a combo of vegetables. The dish is very nutritious, rich in vital nutrients required for body. You can explore a well detailed Palakkad Sambar here that can be easily prepared at home.
Servings Prep Time
6people 30minutes
Servings Prep Time
6people 30minutes
  1. For preparing Brahmin Sambar Palakkad Style, first clean the vegetables and slice into long pieces.
  2. Wash the dal, boil 3 cups of water and cook dal in it.
  3. Add turmeric powder and curry leaves into the dal and keep it aside.
  4. Fry the coriander seeds, fenugreek, turmeric powder, dried chilly, asafoetida powder and red chilly powder together in 1/2 tsp coconut oil.
  5. Grind it to a smooth paste and keep aside.
  6. Mash the tamarind in 1 cup water and strain.
  7. Boil the tamarind water with red chilly powder, salt, curry leaves, asafoetida and molasses.
  8. Add the vegetables and cook till done. Then add the prepared dal and ground paste into it.
  9. Add the grated coconut and boil it.
  10. Season with mustard seeds and dried chillies.
  11. Sprinkle the chopped coriander leaves into it.
  12. Remove from fire after boiling well.
  13. :- Your Brahmin Sambar is ready!! :- Serve the Brahmin`s Sambar in hot with Idly, Rice, Dosa etc!! :- Enjoy cooking Brahmin`s Sambar!!
Recipe Notes

You can check this link Palakkad Sambar with Coconut. You can also visit this link Spicy Sambar.