Chicken Kabsa – Middle East Special
A Saudi Arabian recipe
Servings Prep Time
4people 40minutes
Servings Prep Time
4people 40minutes
Ingredients
Instructions
  1. For preparing chicken kabsa, cook all the ingredients in a pressure cooker till the first whistle.
  2. Remove from flame and keep it aside for 15 minutes without opening the cooker.
  3. After 15 minutes, convert it to a serving plate.
  4. Garnish with coriander leaves and serve hot.
  5. Chicken kabsa is ready.
  6. Specialities: 1)Innovative recipe.