Chicken With Mushrooms

by Sunitha Fernandez
Chicken with mushrooms and other ingredients
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Boneless Chicken(cubed) - 1/2 kg
  • Mushrooms(chopped) - 50 g
  • Beans(chopped) - 15 g
  • Potatoes(peeled and cubed) - 1 no
  • Green peas - 25 g
  • Tomato puree - 1 tbsp
  • Ginger(garlic paste - 1/2 tbsp) -
  • Soya Sauce - 1/2 tbsp
  • All purpose flour(Maida) - 1/2 tbsp
  • Corn flour - 1 tbsp
  • Oil(As reqd) -
  • Salt(As reqd) -
Cuisine Continental
Prep Time 30 minutes
Servings
people
Ingredients
  • Boneless Chicken(cubed) - 1/2 kg
  • Mushrooms(chopped) - 50 g
  • Beans(chopped) - 15 g
  • Potatoes(peeled and cubed) - 1 no
  • Green peas - 25 g
  • Tomato puree - 1 tbsp
  • Ginger(garlic paste - 1/2 tbsp) -
  • Soya Sauce - 1/2 tbsp
  • All purpose flour(Maida) - 1/2 tbsp
  • Corn flour - 1 tbsp
  • Oil(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing chicken with mushrooms, heat oil in a frying pan and saute the chicken for 5 minutes.
  2. Add in the beans, mushrooms, tomato puree, potatoes, salt, ginger-garlic paste and soya sauce. Mix well, add required water and cook in low flame until done.
  3. Mix corn flour and maida with a little water. Keep it aside.
  4. Pour in the flour paste and heat for a few minutes until boiling starts.
  5. Chicken with mushrooms is ready. Serve hot with chapathi.
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