Chilled Cocoa Cup Cakes

by Sunitha Fernandez
Cocoa powder with other ingredients - Chilled Cocoa Cup Cakes
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Others
Prep Time 45 minutes
Servings
people
Ingredients
  • Milk powder - 1 cup
  • Icing sugar - 1 cup
  • Cocoa Powder - 1 cup
  • Butter - 1/2 cup
  • Rasins(Unakka munthiri) - 1 tbsp
  • Cashew nuts(chopped) - 2 tbsp
  • Almonds(chopped) - 2 tbsp
  • Pistachios(chopped) - 2 tbsp
Cuisine Others
Prep Time 45 minutes
Servings
people
Ingredients
  • Milk powder - 1 cup
  • Icing sugar - 1 cup
  • Cocoa Powder - 1 cup
  • Butter - 1/2 cup
  • Rasins(Unakka munthiri) - 1 tbsp
  • Cashew nuts(chopped) - 2 tbsp
  • Almonds(chopped) - 2 tbsp
  • Pistachios(chopped) - 2 tbsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing chilled cocoa cup cake, sift together milk powder, cocoa powder and icing sugar in a bowl.
  2. Add in butter and mix it well to avoid lumps.
  3. Mix in raisins, almonds, pista and cashews.
  4. Put it in cup cake papers and keep it in the fridge till it sets.
  5. Chilled cocoa cup cake is ready.
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