Chocolate Sauce

by Sunitha Fernandez
Easy chocolate spread
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Cuisine Continental
Prep Time 20 minutes
Servings
people
Ingredients
  • Cocoa Powder - 4 tbsp
  • Butter - 2 tbsp
  • Milk - 2 cups
  • Sugar - 4 tbsp
Cuisine Continental
Prep Time 20 minutes
Servings
people
Ingredients
  • Cocoa Powder - 4 tbsp
  • Butter - 2 tbsp
  • Milk - 2 cups
  • Sugar - 4 tbsp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing chocolate sauce, take a vessel.
  2. Melt butter and sugar till it dissolves.
  3. Take a glass, mix in cocoa powder and milk. Mix it well to avoid lumps.
  4. Add this choco mixture to the butter mixture.
  5. Boil till it becomes thick and creamy.
  6. Allow it to cool.
  7. Chocolate sauce is ready. Store in a bottle. It can be used to spread on bread.
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