Dark Chocolate Sauce

by Sunitha Fernandez
Dark chocolate, cream and sugar are combined
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Cuisine Others
Prep Time 15 minutes
Servings
people
Ingredients
  • Dark chocolate - 75 g
  • Fresh cream - 100 g
  • Sugar - 2 tbsp
Cuisine Others
Prep Time 15 minutes
Servings
people
Ingredients
  • Dark chocolate - 75 g
  • Fresh cream - 100 g
  • Sugar - 2 tbsp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing dark chocolate sauce, melt the chocolate in a double sauce pan.
  2. Stir in the sugar.
  3. Pour the fresh cream into a pan and bring it to boil.
  4. Add in the melted chocolate mix and remove from the heat immediately.
  5. Dark chocolate sauce is ready.
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