Easy Chocolate Fudge

by Sunitha Fernandez
Cocoa powder with milkmaid and other ingredients
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine American
Prep Time 45 minutes
Servings
people
Ingredients
  • Milkmaid - 1 tin
  • All purpose flour(Maida) - 1/2 tsp
  • Butter - 50 g
  • Sugar - 1/2 cup
  • Cocoa Powder - 1/2 cup
  • Cashew nuts(chopped) - 1 cup
Cuisine American
Prep Time 45 minutes
Servings
people
Ingredients
  • Milkmaid - 1 tin
  • All purpose flour(Maida) - 1/2 tsp
  • Butter - 50 g
  • Sugar - 1/2 cup
  • Cocoa Powder - 1/2 cup
  • Cashew nuts(chopped) - 1 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing easy chocolate fudge, heat milkmaid in a vessel on low flame.
  2. Add in maida, cocoa powder and sugar.
  3. Allow it to cook on low flame till it becomes semi thick.
  4. Last put in the cashew nuts and mix it.
  5. Grease a bowl with butter and pour in the mixture. Allow it to cool and then cut it.
  6. Easy chocolate fudge is ready. Serve chilled.
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