Kerala Egg Bonda

by Sunitha Fernandez
Malabar Style egg bonda
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut the boiled eggs into 2 equal parts.
  2. Seperate out the yellow mass and keep aside.
  3. Make a paste of green chillies and ginger.
  4. Heat oil in a heavy pan.
  5. Add chopped onions and salt.
  6. When the onions turn brown, add ginger-chilly paste.
  7. Add the yellow mass and pepper powder to this and mix well.
  8. Cook for 2 min on a low flame.
  9. Add coriander leaves or curry leaves.
  10. Take each half of egg white and fill it with the above mixture to make 10 egg shaped bondas.
  11. Mix maida with water and a little salt to make a thick batter.
  12. Dip the egg bondas into the maida mix.
  13. Heat oil in a pan.
  14. Put the egg bondas and deep fry them.

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8 comments

curryadmin
May 5, 2004 - 12:00 am

Simple and nice but I feel 1 cup maida is too much for this recipe.

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curryadmin
June 22, 2004 - 12:00 am

Hi Afra, i have tried this recipe, and it came out very very tasty. My husband simply loved it. Thanks for sharing such a good recipe. (ofcourse the quatity was my own, i simply followed the ingredients) thanks

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curryadmin
June 15, 2005 - 12:00 am

thanx alot. nice recipie n quick to prepare.

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curryadmin
February 10, 2006 - 12:00 am

It`s really good….i never tasted bonda as good & spicy as this…thanx

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curryadmin
March 11, 2006 - 12:00 am

This recipie is really good and makes an excellent side dish . My friends loved it and I make it often now!Thanks for this great recipie.

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curryadmin
March 15, 2005 - 12:00 am

HI, THIZ IZ AN EXCELLENT RECIPE.CAN PREPARE THE BATTER ALSO BY MIXING CHANNADHAL POWDER,HING,CHILLIEPOWDER&SALT

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curryadmin
June 14, 2007 - 12:00 am

R U EXCELLENT

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curryadmin
June 19, 2007 - 12:00 am

tried it..came out gr8..thnx 4 the recipe:)

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