Mushroom Chilly
Mushroom Chilly
Servings Prep Time
4people 20minutes
Servings Prep Time
4people 20minutes
Ingredients
Instructions
  1. Heat oil in a pan.
  2. Saute mushroom, till water is drained.
  3. Add soy, ketchup and chilli sauce to it.
  4. Add salt and stir well.
  5. Add chopped ginger, garlic, onion and capsicum.
  6. Add pepper powder and mix well.
  7. Keep the flame on medium level, till the above ingredients get sauted.
  8. :- Make sure the water from the mushroom is completely drained.
  9. Garnish with coriander leaves.
  10. :- Serve hot with ghee rice.