Naadan Kadukka (mussels) Curry (Step By Step Photo
very tasty fish curry which can be had with rice or chappathi or pathiri
Servings Prep Time
5people 15minutes
Servings Prep Time
5people 15minutes
Ingredients
Instructions
  1. Mix all the ingredients except mustard and oil in a vessel.
  2. Bring the curry to boil for 10-15 minutes.
  3. Once the mussels get well cooked pour the grinded coconut and bring to boil again.
  4. Heat oil in another vessel and sautT mustard in it.
  5. Mix it with the curry and serve it.