Paalaada
Ramzan special – Maida and egg preparation
Servings Prep Time
10people 30minutes
Servings Prep Time
10people 30minutes
Ingredients
  • Maida – 2cups
  • Eggs – 2nos
  • Water(As reqd) –
  • Ghee(As reqd) –
  • Sugar(As reqd) –
Instructions
  1. In a bowl, mix ingredients 1 to 3 and whisk thoroughly and make a liquid batter(paalappam batter consistency).
  2. Use non stick paalappam chatti and pour a spoonful of batter and spread it, by twisting the chatti with hands.
  3. Do not cover the chatti.
  4. Cook for 2-3 minutes,until it gets cooked well.
  5. Spread a little ghee on the top.
  6. Spread a little sugar on the top.
  7. Roll it.
  8. Make one by one using the above method.
  9. :- Serve warm.