VegetarianVegetarian OthersPaneer Recipe by Sunitha Fernandez August 18, 2011 written by Sunitha Fernandez August 18, 2011 Milk and lime juice are mixed to make paneer Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine North Indian Prep Time 1 hour Servings people MetricUS Imperial IngredientsMilk - 1 litreLime juice - 1 lime Cuisine North Indian Prep Time 1 hour Servings people MetricUS Imperial IngredientsMilk - 1 litreLime juice - 1 lime Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing paneer recipe, boil milk well. Stir in the juice of 1 lime and stir it continuously. When the milk curdles, strain it through a muslin cloth. Squeeze out the excess water and put a weight on top of it to flatten it. After some time cut into cubes. Paneer is ready to be used in any preparation. Share this Recipe EasyInnovativeNorthIndian 0 comment 0FacebookTwitterPinterestEmail Sunitha FernandezRelated Posts Mushroom Fry Kerala Sambar Easy Mushroom Masala Easy Kerala Appam – Traditional Green Peas Curry – Kerala Style Kadala Curry Kerala StyleLeave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.