Potato In Green Peas Gravy

by Sunitha Fernandez
Potato is cooked with green peas and other ingredients
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing potato in green peas gravy, grind onion, garlic and ginger to a smooth paste.
  2. Take a pressure cooker and heat oil. Fry the onion paste for some time.
  3. Add turmeric powder, tomato puree, chilly powder and garam masala. Fry well.
  4. Put in the green peas, potatoes, water and salt. Allow it to cook till done.
  5. Remove the pressure cooker lid and allow it to boil for some time.
  6. Garnish with coriander leaves and lime juice.
  7. Potato in green peas gravy is ready. Serve hot with chapatti.
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